Sliced to order — scratch-made soul food & BBQ in downtown Battle Creek.
Call ahead and we'll have it hot and ready at the counter.
Call (269) 224-4862Bring it to your door through DoorDash, right across Battle Creek.
Order on DoorDashPull up to the red storefront on Michigan Ave and eat with us.
Get directionsThree taps and it's on its way to Chef Benny. Pick a protein, two sides, and a headcount — watch the plate fill up, then send it over. No pricing to guess at; we qualify the details on the call.
Your plate fills as you choose. Playful preview — final spread is dialed in on the call.
The one weekend day we open, and the plate the press keeps writing about. Catfish, collard greens, candied sweet potatoes, and Denise's peach cobbler lemonade. Come early — Sundays move fast.
See what's on Sunday



A cottage kitchen that grew into a storefront. Benjamin Young — known to everybody as Chef Benny — and Denise Young started Mitts 2 Pits out of their home. A couple of years in a shared kitchen, a business cohort, and a lot of long nights later, they opened the doors downtown.
Benny runs the kitchen. Denise runs the business. Three kids, one recipe box, and a plan for every step.
Read our storyDowntown Battle Creek, MI 49017
Look for the red storefront on Michigan Avenue. Free lot and free street parking nearby. Dine in, take out, or call ahead and we'll have it ready.